Description: Yun Pin Xian Cross Bridge Rice Noodle Mushroom Flavour 雲品鮮過橋米線素食菌湯味 220g. Enjoy the authentic flavours of Yun Pin Xian Cross Bridge Rice Noodle Mushroom Flavour. This traditional dish consists of various mushrooms, Chinese rice wine and spices to create a unique flavour. The 220g package is enough to make four servings. Enjoy a timeless classic with Yun Pin Xian!
Tuk Tuk Method: Cook noodles in boiling water for 8-9 minutes, stirring well. Rinse cooked noodles under running cold water 2-3 times and drain well. Pour the seasoning sauce in, mix and enjoy.
Storage: Store in a cool, dry place away from direct sunlight.
Ingredients: Rice Noodle(65%):Rice, Water. Vegetarian Soup Pack: Water, Refined Vegetable Oil, Salt, Boletus, Collybia Albuminosa, Oyster Mushroom, Mushroom. Soybean Protein, Sugar, Artificial Chicken Powder(Rice, Maltodextrin, Starch, Salt, Sugar, Yeast Extract, Food Additives(Flavour Agent(E621), Flavour Enhancer(E635)), Flavouring). Mix Powder Soup Pack: Mix Powder(Barley, Oats, Red Bean, Millet, Buckwheat, White Pepper, Soybean) and refined Vegetable Oil. Mushroom Sauce Pack: Refined Vegetable Oil, Oyster Mushroom, Mushroom, Boletus, Collybia Aibuminosa, Seasoning Sauce(Wheat Flour, Chilli, Salt, Spices), Vegetables(Salt, Rice, Flavour Agent(E621), Flavour Enhancer(E635), Sugar, Carrot, Cucumber, Celery, Broccoli, Corn Kernels, Tomato, Spirulina Powder, Flavouring), Salt, Sugar, Spices. Vegetable Pack: Dehydrated Cabbage, Dehydrated Carrot, Dehydrated Green Vegetable. Soybean Pack: Cooked Soybeane. Soybean Flavour Pack: Flavour Pack: Soybean Powder, Water.
Nutrition Information:
Rice Noodle |
Seasoning |
|
Typical Value |
Per 100g |
Per 100g |
Serving |
100g |
100g |
Energy |
1530KJ/365.5Kcal |
1940KJ/463.7kcal |
Fats |
1.1g |
37.6g |
of which saturates |
0g |
0g |
Total Carbohydrate |
82.5g |
23g |
of which sugar |
1.6g |
0.8g |
Protein |
5.1g |
9.3g |
Salt |
0.011g |
2.775g |
Allergen Information: Contains Soybean, Barley, Oats, Wheat and Celery.
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