Description: Doll Fried Noodle Deep Fried Kabayaki Eel Flavour 公仔碗炒麵王蒲燒鰻魚味 113g. Indulge in the delicious and authentic taste of Doll Fried Noodle in Deep Fried Kabayaki Eel Flavour. With its convenient packaging, you can enjoy this dish anytime, anywhere. Made with high-quality ingredients, each bite is filled with rich and savoury flavour. Perfect for satisfying your cravings for something flavourful and filling.
Tuk Tuk Method: 1. Open the lid to the dotted line. 2. Add the soup base, sauce and condiments into the bowl. 3. Fill up to the indicated line with boiling water. 3. Close the lid and steep for 3 minutes. 4. Tear the lid off, stir well, serve and enjoy!
Storage: Store in a cool and dry place, away from direct sunlight.
Ingredients: Noodles: Wheat (Gluten) Flour, Palm Oil, Tapioca Starch, Salt, Flavour Enhancers (E621, E635), Stabilizer (E508), Acidity Regulators (E501, E451, E500, E330), Garlic Powder, Thickener (E412), Emulsifier (E322), Antioxidants (E307b, E304), Colour (E164).
Seasoning Sauce: Soy Sauce Water, Soybeans, Wheat (Gluten), Salt), Sugar, Mirin (Water, Rice, Glucose Syrup, Alcohol, Koji), Palm Oil, Flavour Enhancers (E621, E635), Flavouring (Shrimp (Crustaceans), Fish), Oyster (Molluscs) Sauce (Water, Sugar, Salt, Oyster (Molluscs), Yeast Extracts, Hydrolysed Soya Protein (Soy), Salt, Tapioca Starch, Antioxidant (E307b).
Condiment: Sesame, Dehydrated Seaweed
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1845.1kJ/441kcal |
|
Fats |
19.4g |
|
of which saturates |
9g |
|
Total Carbohydrate |
56.7g |
|
of which sugar |
5.6g |
|
Fibre |
-g |
|
Protein |
10.6g |
|
Salt |
3.3g |
Allergen Information: Contains Wheat, Oyster(Molluscs), Shrimp(Crustaceans), Sesame and Soy. Including Cereals containing Gluten. May also contains Eggs, Fish, Peanuts, Milk and Nut.
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