Kanokwan Black Pepper Stir Fry Sauce 50g

Description: Kanokwan Black Pepper Stir Fry Sauce 50g. Kanokwan have created an easy-to-use flavourful Black Pepper Stir Fry Sauce. Serve with crab, beef, chicken and/or vegetables for a delicious meal.

Tuk Tuk Method: Simply bring 1-3 tbsp cooking oil to medium heat in a frying pan. Then, add crab, beef, chicken or favourite meat 200g (0.4 lbs) to pan. Add Kanokwan Black Pepper Stir Fry Sauce 3 tbsp (50g). Stir until fully cooked and fragrant. Next, Add onion 20g, cubed fresh chilli and spring onion. Finally, stir fry until cooked and enjoy! 

Ingredients: Black Pepper (20%), Soybean Sauce (Soybean, Corn, Water, Hydrolysed Vegetable Protein (Soybean, Maize, Sunflower Oil, Molasses, Sugar, Salt, Flavour Enhancer (Disodium 5'-ribonucleotides), Onion, Sugar, Oyster Sauce (Brine, Soybean, Wheat (Gluten), Oyster (Molluscs), Sugar, Modified Starch, Colour (Caramel), Preservative (Sodium Benzoate, Potassium Sorbate)), Garlic, Rice Bran Oil, Salt, Distilled Vinegar, Colour (Caramel)) 

Storage: Store in a cool, dry place away from sunlight.

Nutrition Information

Allergen Information: Allergens contained above in bold and underlined.  

Enjoy!