Knife Cut Korean Wide Noodle 韓國刀切麵 1150g (Frozen)

Description: Knife Cut Korean Wide Noodle 韓國刀切麵 1150g (Frozen). Knife-cut noodles, also known as dao xiao mian, are chewy wheat noodles for soups and stir-fries. They’re also popularly eaten in Asia areas with minced meat sauces, with plenty of red chilli and spring onions.

Tuk Tuk Method: Cook the noodles in boiling water for 7 minutes, then drain. At this stage you can either add to a wok with stir-fried meat and vegetables, add straight into hot soup, or top with your choice of sauce. Serve and enjoy!

Storage: Keep frozen at -18°C. Do not re-freeze after defrosting.

This item was originally frozen and may become chilled during delivery. Please follow the manufacturer’s instructions or the recommended use-by date. The ice packs we provide are to maintain the temperature of the frozen/chilled goods. When arriving to the customer, frozen products may be slightly defrosted on the surface, but the products are still in perfect condition to cook on the same day. By agreeing to purchase this product you are aware that we cannot accept returns or refunds for chilled/frozen products.

Nutrition Information:

Allergen Information: Contains Wheat.