Description:Knorr Macaroni Shrimp Flavour 80g. A packet of delcious quick serve shrimp flavoured macaroni from Hong Kong.
Tuk Tuk Method:Stove Cooking: 1. Pour the macaroni into 2 1/4 bowls (530 ml) of boiling water. When re-boiled, simmer for 3 minutes and stir occasionally 2. Remove from heat and add the soup mix. Stir well and serve. Microwave Cooking: 1. Pour the macaroni into a microwave-safe bowl containing 2 1/4 bowls (530 ml) of water 2. Microwave on High (full power) for 4-6 minutes or until a desired tenderness is achieved 3. Add the soup mix and stir well.
Storage: Store in a cool, dry place away from direct sunlight.
Ingredients:Macaroni: Durum Wheat Semolina. Shrimp Soup Mix: Salt, Shrimp Powder, Flavour Enhancers (E621, E631, E635), Sugar, Maltodextrin, Hydrolysed Soybean Protein Powder, Corn Starch, Onion Powder, Palm Oil, Acid (E330), Garlic Powder, Spices.
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
1431KJ/343kcal |
Fats |
2.1g |
of which saturates |
1.5g |
Total Carbohydrate |
70g |
of which sugar |
2.9g |
Dietary Fibres |
- |
Protein |
12.6g |
Salt |
5.4g |
Allergen Information: Contains Wheat, Gluten, Crustacean (Shrimp), Soybean.
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