Description: Samyang Potato Ramen 薯仔拉麵 120g. Introducing Samyang Potato Ramen, the perfect combination of savoury broth and chewy noodles. Made with premium ingredients and authentic flavours, each bite brings you 100% satisfaction. Satisfy your cravings with Samyang today.
Tuk Tuk Method: 1. Put the noodles and all the sachet into 550ml of boiling water and cook for 4 minutes.
2. Remove from heat, serve and enjoy!
Storage: Store in a cool, dry place and avoid direct sunlight.
Ingredients: Noodle(88.1%): Potato Starch, Wheat Flour, Palm Oil, Wheat Gluten, Salt, Emulsifier[lecithin(E322)], Soybean Oil, Acidity Regulator[potassium Carbonate(E501)], Sodium Carbonate(E500), Sodium Phosphate Dibasic(E339), Citric Acid(E330)], Water, Thickener[guar Gum(E412)], Green Tea Flavor Oil. Soup (10.3%): Salt, Flavour Enhancer (Monosodium L-glutamate (E621), Disodium 5'-Ribonucleotides (E635)), White Sugar, Soy Sauce Powder, Artificial Beef Flavour, Palm Oil, Radish Powder, Yeast Extract Powder, Garlic Powder, Onion Powder, Black Pepper Powder, Red Pepper Powder, Roasted Sesame, Oleoresin Capsicum Coating Powder, Garlic Flavour Oil. Flake (1.6%): Dried Chives, Dried Carrot, Dried Onion, Dried Oak Mushroom, Dried Red Pepper.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
120g |
|
Energy |
1813KJ / 433kcal |
|
Fats |
15.0g |
|
of which saturates |
7.5g |
|
Total Carbohydrate |
65.0g |
|
of which sugar |
3.3g |
|
Dietary Fibres |
0.8g |
|
Protein |
10.0g |
|
Salt |
4.2g |
Allergen Information: Contains Wheat, Gluten, Soy and Sesame.
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