Description: Samyang Ramen Noodle Soup 120g
Tuk Tuk Method: Add noodles, soup and flakes into 550ml of boiling water. Simmer for 4 minutes. Then enjoy!
Storage: Store in a cool, dry place and avoid direct sun light.
Ingredients: Noodle (86.4%): Wheat Flour, Palm Oil, Tapioca Starch, Potato Starch, Salt, Garlic Extract, Riboflavin[E101], Soybean Sauce, Emulsifier [E322], Vegetable Gum [E412], Mineral Salt[E501]. Soup (12.2%): Salt, Sugar, Soy Sauce Powder, Garlic, Hydrolyzed Vegetable Protein, Soybean, Kelp Extract Powder Paste, Glucose, Dextrin, Red Pepper, Yeast Extract Powder, Corn Starch, Black Pepper, Onion. Flake (1.4%): Dried Green Onion, Dried Carrot, Dried Seaweed, Dried Mushroom
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1778KJ / 425kcal |
|
Fats |
14.2g |
|
of which saturates |
7.5g |
|
Total Carbohydrate |
65g |
|
of which sugar |
4.2g |
|
Dietary Fibres |
4.2g |
|
Protein |
8.3g |
|
Salt |
4.1g |
Allergen Information: Contains Wheat, Soy (Soy bean), Gluten
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