Description:Way-On Fried Fish Rolls 400g. A packet of delicious fried fish rolls.
Tuk Tuk Method:To stir-fry: Fry using 15ml cooking oil over a moderate heat for 4-6 mins. To make soup: Add products to 500ml water and bring to a boil. Simmer for 4 minutes. Season and serve. Ensure the product is cooked thoroughly before consumption.
Storage: Keep refrigerated. Use within 2 days of opening. Do not exceed use by date. Suitable for home freezing. Freeze on day of purchase and consume within 6 months. Once defrosted, do not refreeze.
Ingredients:Surimi (60.4%), (Blue Whiting (91.7%), Sugar, Stabiliser (E450)), Water, Potato Starch, Vegetable Oil (Rapeseed Oil, Anti-foaming Agent (E900)), Salt, Stabilisers (E450, E451, E452), Flavour Enhancers (E621, E631), Whey Protein, Fish Flavouring (Fish Flavour, Salt, Potato Maltodextrin, Sugar, Acid Stabiliser (E340)), Anti-oxidant (E307), Garlic Powder, White Pepper Powder, Chive.
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
499KJ /118kcal |
Fats |
2.5g |
of which saturates |
0.4g |
Total Carbohydrate |
12.5g |
of which sugar |
2g |
Dietary Fibres |
-g |
Protein |
11.4g |
Salt |
1.3g |
Allergen Information: Contains Blue Whiting and Milk. Produced in a factory that handles gluten, crustaceans, fish, milk, molluscs, eggs, soya, sesame and sulphites.
Nice and fresh
Really lov this Wei On Brand fish cake .It’s really fresh and tasty .Will definitely order this again
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