Description: Beksul Galbi Sauce for Beef 840g. Soak juicy slices of meat and vegetables in a succulent umami marinade. Famously sizzled over Korean beef or pork to give a wonderfully sweet & savoury glaze, this barbecue galbi marinade is seeped in rich fruity and peppery flavour. Best soaked into the scored surface of meats, peppers or mushrooms, this soy sauce based seasoning permeates a mouthwatering tang throughout your ingredients, coating them in the crisp flavours of Korean pear, apple, garlic and black pepper. A wonderfully smoky taste to match the grilled kalbi ribs it is made for, why not enrich a simple bibimbap or donburi with this thick marinade.
Tuk Tuk Method: Use out of the bottle as a marinade!
Storage: Store in a cool, dry place away from direct sunlight.
Ingredients: Soy Sauce (Water, Hydrolysed Soybean Protein, Brewed Soy Sauce (Soybean, Wheat), Salt, High Fructose Corn Syrup, Koji (Barley)), Sugar, High Fructose Corn Syrup, Pear Puree (11%)(Pear Puree, Antioxidant (E300)), Onion Puree, Water, Apple Puree (4%), Garlic, Hydrolysed Wheat Protein, Cooking Rice Wine, Seasoning Sauce (Wheat), Salt, Black Pepper Powder, Green Onion Extract, Acidity Regulator (E330), Thickener (E415), Colour (E150c).
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
611KJ / 144kcal |
|
Fats |
Traceg |
|
of which saturates |
0g |
|
Total Carbohydrate |
34.6g |
|
of which sugar |
30.5g |
|
Protein |
2.7g |
|
Salt |
5.6g |
Allergen Information: Contains Soy, Wheat, Barley. May contain traces of Soya, cereals containing gluten, peanuts, fish, crustaceans, molluscs.
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