Description: BS Flour For Dumplings. Flour made by ground up wheat.
Tuk Tuk Method: Perfect for using when home cooking your favourite Asian dumplings and buns!
Storage: Please keep in a cool place and avoid direct sunlight.
Ingredients: Wheat Flour.
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
1496KJ / 357.31kcal |
Fats |
1.2g |
of which saturates |
0.3g |
Total Carbohydrate |
76g |
of which sugar |
1g |
Dietary Fibres |
- |
Protein |
10.8g |
Salt |
0g |
Allergen Information: Contains wheat.
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