Description: Mama Korean Udon- Kimchi Flavour 90g.
Tuk Tuk Method: Add noodles, seasoning and garnish to 400ml of boiling water. Simmer for 4-4.5 minutes. Stir occasionally before serving.
Storage: Store in a cool, dry place and avoid direct sun light.
Ingredients: Wheat Flour 56%, Modified Tapioca Starch, Palm Oil, Salt, Sugar, Dried Vegetable (Cabbage, Shiitake, Spring Onion), Flavour Enhancer: E621, E635, Spices, Flavouring (Celery) 1.01%, Miso Powder (Soybean), Chilli Powder, Colour (Paprika Oleoresin, Plain Caramel, Beta Carotene), Acidity Regulator: E500, E501, E451, Cream Powder (Glucose Syrup, Hydrogenated Palm Oil, Milk Protein), Citric Acid, Thickener: E466, Rice Flour, Anticaking Agent: E551
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
316KJ / 75kcal |
|
Fats |
2.8g |
|
of which saturates |
1.5g |
|
Total Carbohydrate |
11g |
|
of which sugar |
0.7g |
|
Dietary Fibres |
- |
|
Protein |
1.5g |
|
Salt |
1.1g |
Allergen Information: Contains Wheat, Soy (Soy bean), Celery and Milk. May contain traces of egg, crustacean, fish, milk, sesame and mollusc
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