Description: Lao Gan Ma Fermented Soybeans with Chilli 210g. Lao Gan Ma Fermented Soybeans with Chilli 210g is perfect for adding an authentic umami flavour to your dishes. It is made with fermented soybeans and rich chilli, providing an unforgettable spicy flavour in every bite. Use this condiment to add a new dimension to your cooking!
Tuk Tuk Method: Simply use out of the jar and enjoy!
Storage: Store in a cool, dry place away from direct sunlight.
Ingredients: Fermented Soybeans[Soybeans, Water[48.9%], Water, Chilli[5%], Ginger, Flavour Enhancer[E621], Salt, Preservative:[E330].
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
524KJ / 124kcal |
Fats |
1.8g |
of which saturates |
0.3g |
Total Carbohydrate |
8.3g |
of which sugar |
0g |
Protein |
16.0g |
Salt |
10.0g |
Allergen Information: Contains Soybean.
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