Description: Oriental Kitchen Vietnamese Sausage (Gio So Mot) 萬興越南正宗肉設 500g (Frozen).Gio, also known as Vietnamese salami or ham, is a very delicious Vietnamese charcuterie. Gio Sô Môt is made of the finest French pork which has been mashed with a premium fish sauce. This traditional preparation brings a crunchy and elastic texture to our product.
Tuk Tuk Method: Simply use straight out of the packet and enjoy!
Storage: Keep frozen at -18°C or colder until the best-before date.
This item was originally frozen and may become chilled during delivery. Please follow the manufacturer’s instructions or the recommended use-by date. The ice packs we provide are to maintain the temperature of the frozen/chilled goods. When arriving to the customer, frozen products may be slightly defrosted on the surface, but the products are still in perfect condition to cook on the same day. By agreeing to purchase this product, you know we cannot accept returns or refunds for chilled/frozen products.
Ingredients: pork meat (60.00%), water, pork fat (14.00%), potato starch, fish sauce (anchovy extract (0.00%), salt (0.00%), sugar (0.00%)), pork protein (pork rind, salt, anti-oxidant), salt, sugar, flavour enhancer (monosodium glutamate), pepper, stabiliser (diphosphates, triphosphates).
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
905kJ/218kcal |
Fats |
17g |
of which saturates |
6.7g |
Total Carbohydrate |
2.6g |
of which sugar |
0.6g |
Dietary Fibres |
-g |
Protein |
15g |
Salt |
1.4g |
Allergen Information: Contains Fish(Anchovy).
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