Description: Wang Korea Hot Pepper Paste 500g. Wang Korea's 500g Hot Pepper Paste is a savoury sauce made with chilli peppers, fermented soybeans, and other spices. It adds a zesty, smoky flavour to any grilled dish, making it perfect for quick marinades, glazes, and rubs. With its palatable heat, it's sure to please those who like a little spice.
Tuk Tuk Method: Simply use straight from the tub into your dishes and enjoy!
Storage: Keep in a cool and dry place, away from direct sunlight. Keep refrigerated once open.
Ingredients: Corn Syrup, Wheat Flour, Water, Red Pepper Powder, Salt, Garlic, Onion, Fermented Ethyl Alcohol 3%, Hydrolyzed Vegetable Protein(Wheat).
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
974kJ/233kcal |
|
Fats |
3.3g |
|
of which saturates |
0g |
|
Total Carbohydrate |
46.7g |
|
of which sugar |
26.7g |
|
Dietary Fibres |
3.3g |
|
Protein |
6.7g |
|
Salt |
6.3g |
Allergen Information: Contains Wheat and Soybean.
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