Description: Young Poong Yopokki Cup - Kimchi Topokki (Rice Cake) 115g. Experience the spiciness of Kimchi Topokki with Young Poong Yopokki Cup. This 115g cup of rice cake contains 100% natural ingredients and is vegan-friendly. Its zesty flavor will delight anyone looking for a unique snack.
Tuk Tuk Method: 1. Add rice cake and sauce to the cup. 2. Pour 20 ml of water up to the green line. 3. Stir well and partially cover the cup. 3. Cook in microwave for 2 min(1000W), 3 min (700W) respectively.
Storage: Store in a cool and dry place, away from direct sunlight.
Ingredients: Rice Cakes [Rice (Imported Product) Refined Salt (Korea), Citric Acid (E330), Grain Alcohol] / Seasoning Powder [Sugar, Kimchi Seasoning Powder (Refined Salt, Powdered Kimchi Broth, Glucose, Dextrin, Glycine), Red Pepper Powder (Red Pepper: China), Maltodextrin, Dried Kimchi Flakes, Acetylate Distarch Phosphate, Dried Cabbage, Refined Salt, Vegetable Base, Monosodium L-Glutamate, Flavored Base Powder].
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1171.52kJ/280kcal |
|
Fats |
0.8g |
|
of which saturates |
0.2g |
|
Total Carbohydrate |
66g |
|
of which sugar |
2g |
|
Dietary Fibres |
-g |
|
Protein |
5g |
|
Salt |
0.43g |
Allergen Information: May contain traces of Wheat, Soybean, Shrimp.
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