Description: Yutaka Korean Kimchi 200g. Fermented Cabbage. Proudly made in Korea. Great in stir-fries, soups or stews. 100% natural and gluten-free, so suitable for vegans out there!
Tuk Tuk Method: Simply use straight out of the jar and enjoy!
Storage: Store in a cool, dry place and avoid direct sunlight. Once opened, keep refrigerated and consume within 4 weeks.
Ingredients: Cabbage(79%), Water, Radish, Garlic, Onion, Red chilli pepper powder, Salt, Carrot, Ginger.
Nutrition Information:
|
Typical Values |
Per 100ml |
|
Serving |
100ml |
|
Energy |
55KJ /13kcal |
|
Fats |
<0.1g |
|
of which saturates |
0g |
|
Total Carbohydrate |
1.3g |
|
of which sugar |
<0.1g |
|
Protein |
<0.1g |
|
Salt |
0.6g |
Allergen Information: No known allergens.
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