Description: Higashimaru Kagoshima Ramen Tonkotsu Flavour (Animal Free) (78.5g*5 Servings) 392.5g. Explore the rich, savoury taste of Higashimaru Kagoshima Ramen Tonkotsu Flavour. Made with animal-free ingredients, this pack contains 5 servings of 78.5g each, totalling to 392.5g of delicious ramen. With every bite, savour the authentic flavours of Kagoshima and experience the perfect blend of umami and spice.
Tuk Tuk Method:
① Boiling 400ml of water in a pan, add noodles and simmer for 2.5-3minutes.
② When the noodles are loose, turn off the heat and add the powdered soup.
③ To eat serve in a bowl and topping with your favourite ingredients.
Storage: Store in a cool, dry place away from direct sunlight.
Ingredients: Deep Fried Noodles (Wheat Flour, Palm Oil, Modified Starch, Salt, Stabiliser: E170, Acidity Regulators: E501, E500 And E339, Flour Treatment Agents: E452, E400, E339, E412, E415, E450 And Starch, Thickener:e400, Antioxidant E306, Water). Soup Powder (Salt, Sugar, Oil Powder (Palm Oil, Maltodextrin). Flavour Enhancers: E621 And E635, Garlic Powder (Garlic Flakes, Dextrin), Soy Sauce Powder (Soy Sauce (Water, Defatted Soybeans, Wheat, Salt, Soybeans). Dextrin, Salt, Colour: E1500. Flavour Enhancer: E621). Ground White Sesame Seeds, Leeks, Yeast Extract, Colour: E150a, Anti-caking Agent: E551, Black Pepper, Dried Carrot. Flavouring (Contains Soy)).
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1985kJ/474kcal |
|
Fats |
23g |
|
of which saturates |
8.9g |
|
Total Carbohydrate |
57g |
|
of which sugar |
2.1g |
|
Protein |
9.2g |
|
Salt |
5.3g |
Allergen Information: Contains Wheat Flour, Soybean, Soy, Sesame.
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