Description: Ho Mama Braised Eel In Chilli Brown Sauce 100G – 好妈妈香辣烧鳗. A tin of delicious braised eel soaked in delicious chilli sauce, from Taiwan, perfect for eel lovers out there!
Tuk Tuk Method: Open can, heat contents and serve!
Storage: Store in a cool, dry place away from direct sunlight. Once opened, consume on the same day!
Ingredients:Eel 80% (Muraenesox Cinereus), Water, Sugar, Soybean Oil, Salt, Soy Sauce (Soybean, Wheat, Salt, Sugar, Water), Corn Starch, Garlic Powder, Chilli Powder, Flavor Enhancer, Guar Gum, Five Spice Powder.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1054KJ/252kcal |
|
Fats |
13.4g |
|
of which saturates |
3g |
|
Total Carbohydrate |
13.1g |
|
of which sugar |
11g |
|
Dietary Fibres |
0g |
|
Protein |
19.8g |
|
Salt |
2.5g |
Allergen Information: Contains Fish, Soybean, Soy, Wheat.
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