Description: Hong Brand Loo Choo (Wide Noodle) 300g.
Tuk Tuk Method: Put noodles into boiling water, stir constantly with chopsticks to avoid noodles from sticking together. Cook for about 2-3 minutes then rinse in cold water and drain. You can choose to mix with subsidiary food, ready to serve or add with soup base.
Storage: Please keep in a cool place and avoid direct sunlight.
Ingredients: Wheat Flour (87%), Water, Tapioca Starch, Salt, Acidity Regulator: E501.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1520KJ/362kcal |
|
Fats |
1.5g |
|
of which saturates |
0.5g |
|
Total Carbohydrate |
49.6g |
|
of which sugar |
0g |
|
Dietary Fibres |
1g |
|
Protein |
13.2g |
|
Salt |
2.2g |
Allergen Information: Contains Wheat Flour.
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