Description: Chongga Rice Cake (Tubular Type) 1kg. A popular ingredient in Korean dishes.
Tuk Tuk Method: Simply follow the instructions on the bag and enjoy!
Storage: Store in a cool, dry place.
Ingredients: Rice, Refined Salt, Alcohol.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
-g |
|
Energy |
920kJ / 220kcal |
|
Fats |
1.5g |
|
of which saturates |
0.5g |
|
Total Carbohydrate |
49.1g |
|
of which sugar |
0.1g |
|
Dietary Fibres |
1.7g |
|
Protein |
4.4g |
|
Salt |
0.6g |
Allergen Information: None.
Personally I love these rice cakes and Tuk Tuk are the best to deal with
Had to change the rice cake type due to stock but amazing communication from the store throughout
Delicious, I made tteokbokki with them and the are to nice. The texture is firm chewy which is very enjoyable.
These are the first rice cakes I’ve ever tried so I don’t have a good frame of reference, having said that I do fine them to be a great texture chewy but firm. I will definitely buy again.
my favourite rice cakes
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