Description: Kam Kee Pork and Vegetable Bao 330g. A delicious steamed bun with a tasty pork and vegetable filling.
Tuk Tuk Method: Remove all packaging. Place buns in a steamer for 15 minutes (20 minutes if steaming from frozen). Ensure centre of buns is hot and enjoy immediately.
Storage: Keep refrigerated and once opened consume within 48 hours.
Ingredients: Pork (40% of filling), Cabbage (40% of filling), Chicken Meat and Fat (8%), Spring Onion, Yeast, Milk, Wheat Flour, Potato Starch, Pork Fat, Eggs, Salt, Sugar, Sesame Oil, Maltodextrin, Water, Acetic Acid, Raising Agent (Baking Powder, (Corn Starch, Bicarbonate of Soda, Sodium Aluminium Sulphate, Mono-Calcium Phosphate)), Spice (Star Aniseed, Fennel Seed, Cinnamon, Clove Bud, Cardamom), Flavour Enhancer (E621, E500, E503ii).
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
929.0KJ / 220.0kcal |
|
Fats |
5.9g |
|
of which saturates |
2.3g |
|
Total Carbohydrate |
34.6g |
|
of which sugar |
10.2g |
|
Dietary Fibres |
2.2g |
|
Protein |
7.2g |
|
Salt |
0.95g |
Allergen Information: Wheat, Milk, Sesame, Eggs.
Thank you nice tasty bao buns, fast delivery will buy again next time.
Very tasty, fast delivery
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