Description: Kikkoman Sesame Sauce 1L. A creamy sauce made with aromatic roasted sesame seeds, from Japan.
Tuk Tuk Method: Ideal as a dip or dressing for steamed vegetables, salads, noodles, tofu and much more!
Storage: Store in a cool, dry place away from direct sunlight. Keep refrigerated after opening and consume within 6 months.
Ingredients:Water, Sugar, Sunflower Oil, Sesame Seeds (10%), Soy Sauce (Water, Soybeans, Wheat, Salt, Ethyl Alcohol), Rice Vinegar, Egg Yolk, Salt, Ethyl Alcohol, Flavour Enhancers: Monosodium Glutamate, Disodium Inosinate, Acids: Lactic Acid, Acetic Acid, Fish Sauce (Fish, Salt, Ethyl Alcohol), Spices, Thickener: Xanthan Gum.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1351KJ/324kcal |
|
Fats |
23g |
|
of which saturates |
2.5g |
|
Total Carbohydrate |
20g |
|
of which sugar |
18g |
|
Dietary Fibres |
0g |
|
Protein |
4.4g |
|
Salt |
4.2g |
Allergen Information: Contained Sesame Seeds, Soybeans, Wheat, Egg Yolk, Fish.
Just like we had in Japan
I combine this sauce with a few drops of fish sauce, soya sauce and some crispy prawn chilli oil with chee cheong fun and it’s almost like the real thing back home with a sprinkling of spring onions.
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