Description: Lee Kum Kee Teriyaki Sauce Gluten Free 368g. Teriyaki sauce is a deliciously sweet sauce with a slight hint of ginger, perfect as a marinade or sauce you’re your favourite meat or fish! This product is gluten free and also suitable for vegans.
Tuk Tuk Method: Simply use straight from the jar as a marinade or sauce and enjoy!
Storage: Keep in a cool, dry place and away from direct sunlight. Keep refrigerated after opening.
Ingredients: Sugar, Soy Sauce (Water, Soybeans, Salt, Corn Starch), Water, Rice Vinegar (Water, Rice, Salt), Tomato Paste, Corn Starch, Ginger, Onions, Garlic Powder.
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
736KJ / 173kcal |
Fats |
<0.5g |
of which saturates |
<0.1g |
Total Carbohydrate |
39.0g |
of which sugar |
36.0g |
Protein |
3.6g |
Salt |
4.9g |
Allergen Information: Contains Soybeans.
This was delicious, in between a sauce and a paste, I made a meal for a few friends and everyone was very impressed.
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