Description Maesri Gaeng Tai Pla (Southern Curry Soup Paste) 100g.
Tuk Tuk Method: Simply follow instructions on packet and enjoy!
Storage: Store in a cool, dry place and avoid direct sunlight.
Ingredients: Shrimp Paste (Crustaceans) (22%), Dried Red Chilli, Fermented Mackerel (Fish) Viscera (13%), Garlic, Lemongrass, Turmeric, Galangal, Shallot, Salt, Sugar, Kaffir Lime, Spices (Pepper, Long Pepper).
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
496KJ / 118kcal |
|
Fats |
1.88g |
|
of which saturates |
0.6g |
|
Total Carbohydrate |
9.96g |
|
of which sugar |
8.9g |
|
Dietary Fibres |
9.3g |
|
Protein |
10.7g |
|
Salt |
10.6g |
Allergen Information: Contains Crustaceans (Shrimp), Fish (Mackerel).
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