Description: Master Kong Instant Noodles Artificial Mushroom Chicken Flavour 康師傅香菇燉雞麵 (100g*5Pcs) 500g. Experience the classic flavours of Master Kong Instant Noodles in Artificial Mushroom Chicken Flavour. Savour the rich and savoury broth, paired with the perfect balance of tender chicken and earthy mushrooms. Conveniently packaged in 5 individual servings, perfect for a quick and delicious meal on-the-go.
Tuk Tuk Method:
1. Add noodles into 470ml of boiling water, cook for 3 minutes. 2. Remove from heat, add all seasoning packs. Stir well and ready to serve.
Storage: Store in a cool and dry place away from direct sunlight.
Ingredients Noodle: Wheat Flour, Palm Oil, Starch, Thickener (E1420, E466), Salt, Wheat Gluten, Compound Acidity Regulator (E501i, E500i, E452i, E339i, E451i, E450iii), Flavour Enhancer (E621, E635), Thickener (Isolated Soy Protein(Soybean), Thickener (E415, E401), Whole Egg Powder), Compound Antioxidant (Antioxidant (E307), Thickener (E414), Emulsifier(E471)). Compound Food Colour (E100i, E101i), Antioxidant (E307). Sauce Pack: Palm Oil, Sesame Oil, Flavouring (Contains Peanuts), Ginger Seasoning Oil (Palm Oil, Ginger Oil), Antioxidant (E307). Soup Base: Salt, Maltodextrin, Flavour Enhancer (E621, E635), Sugar, Spices, Creamer (Starch, Sugar, Palm Oil, Sodium Caseinate (Milk), Emulsifier (E471, E481(1)), Acidity Regulator (E340ii, E331i), Anti-caking Agent (E551)), Flavouring, Yeast Extract, Colour (E150d). Condiment: Dehydrated Carrot, Dehydrated Mushroom, Dehydrated Scallion.
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
1946kJ/465kcal |
Fats |
21.4g |
of which saturates |
10g |
Total Carbohydrate |
60.1g |
of which sugar |
1.8g |
Protein |
7.8g |
Salt |
2.015g |
Allergen Information: Contains Wheat (Gluten), Soybean, Egg, Sesame, Peanuts and Milk.
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