Description: Mei Xin Low Sugar Lotus Seed Paste Mooncake with Egg Yolk 美心低糖蛋黃蓮蓉月餅 (6x90g) 540g. Mooncakes are a traditional Chinese delicacy eaten during Mid-Autumn Festival. They are often given as a gift between friends and family to celebrate this joyous occasion. This beautiful box contains 6 delicious traditional low sugar mooncakes with lotus seed paste filling and an egg yolk, a highly popular flavour across Asia! Made in Hong Kong.
Tuk Tuk Method: Simply cut your mooncake into slices and enjoy! Perfect for sharing with family and friends!
Storage: Store in a cool, dry place and avoid direct sunlight.
Ingredients: Low Sugar Lotus Seed Paste (67%) [Lotus Seed, Sweetener (E965), Water, Peanut Oil, Barley Malt Extract (Gluten)], Wheat Flour (Gluten), Salted Egg Yolk (10%), Low Sugar Syrup (7%) [Sweetener (E965), Water, Isomaltulose], Peanut Oil, Egg, Edible Lye Water [Water, Acidity Regulator (E501, E500)].
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
1863KJ / 444kcal |
Fats |
16g |
of which saturates |
3.3g |
Total Carbohydrate |
78g |
of which sugar |
1.4g |
Protein |
5.4g |
Salt |
0.18g |
Allergen Information: Contains Peanut, Barley, Wheat (Gluten) and Egg. May contain Crustaceans, Fish, Milk, Nuts, Celery, Mustard, Lupin, Molluscs, Soybeans, Sesame Seeds, Sulphites and their products.
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