Description: Nittaya Kang Pa Curry Paste 1kg. Enhance any dish with the authentic flavour of Nittaya Kang Pa Curry Paste. Made with natural ingredients, this 1kg paste adds depth and complexity to your cooking. Explore the rich and aromatic taste of this traditional Thai curry paste and elevate your meals to the next level.
Tuk Tuk Method: Fry 50 grams curry paste with cooking oil, put sugar, fish sauce, (400gram of meat). Pour 6 cups of soup leave until its boiled then put some vegetables. Condiment as needed.
Storage: Store in a cool, dry place and avoid direct sunlight.
Ingredients: Dried Chilli 28%, Lemongrass 15%, Garlic 15%, Shallot 13%, Salt 12%, Galangal 10%, Shrimp Paste 7% (Shrimp, Salt).
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
424kJ / 100kcal |
Fats |
2.4g |
of which saturates |
1.1g |
Total Carbohydrate |
13.2g |
of which sugar |
9.0g |
Fibre |
13.9g |
Protein |
6.5g |
Salt |
3.81g |
Allergen Information: Contains Shrimp.
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