Description: Otafuku Yakisoba Sauce 253ml. The flavour of the sauce is enhanced when cooked. This can be used for various menus not only for yakisoba (fried noodle).
Tuk Tuk Method: Excellent with fried udon, fried noodle with omelet, fried rice or fried vegetables!
Storage: Store in a cool, dry place and avoid direct sunlight.
Ingredients: Water, molasses, sugar, salt, soy sauce (water, soybeans, salt), spirit vinegar, tomato paste, thickener: E1414, onion paste, spices (contains celery), yeast extract (yeast acerolas, corn, pineapple, dextrin, salt), apple paste, carrot extract, thickener: E415, onion extract, shiitake mushroom powder, garlic powder, date juice, onion powder.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
675KJ / 159kcal |
|
Fats |
0.5g |
|
of which saturates |
0.1g |
|
Total Carbohydrate |
36g |
|
of which sugar |
28g |
|
Protein |
2.5g |
|
Salt |
8.7g |
Allergen Information: Contains Soy, Celery.
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