Description: Samlip Sanuki Udon Noodle with Seaweed 672g (3x224g). This contains 3 packets of delicious udon noodles with seaweed, quick and easy to make.
Tuk Tuk Method: Simply boil water and add noodles, liquid soup and laver flavour powder and allow to cook for 2 minutes. Optional: add green onion, fish cake or fried tofu. Place into bowl and enjoy!
Storage: Store in a cool, dry place and avoid direct sunlight.
Ingredients: 1) Noodle: Wheat Flour (Cereals Containing Gluten), Thickener (E1442), Refined Salt, Acidity Regulator (E270, E260, E575, E296, E325, E350), Water. 2) Liquid Soup: Soup Base [Brewed Soy Sauce (Soya), Sugar, Bonito Flakes (Fish), Salt, Glucose, Dextrin, Flavour Enhancer (E631), Kelp, Disodium Succinate], Water, Brewed Soy Sauce (Soya) (Defatted Soybean (Soya), Wheat (Cereals containing Gluten), Water, Bay Salt, Fructose, Ethanol, Yeast Extract), Sugar, Refined Salt, Anchovy Extract (Fish) [Anchovy Extract (Fish), Dextrin, Refined Salt, Flavour Enhancer (E630, E640)], Bonito Extract (Bonito (Fish) Extract, Bonito Seasoning Extract (Fish), Brewed Soy Sauce (Soya), Sugar, Refined Salt), Kelp Extract [Kelp, Dextrin, Refined Salt, Flavour Enhancer (E635, E631)]. 3) Laver Flavour Powder: Dried Leek, Garlic Powder, Laver, Anchovy Powder (Fish), Soy Sauce Powder (Soya) [Chemically Processed Soy Sauce (Soya), Dextrin, Refined Salt], Red Pepper Powder, Mixed Formulation [Mineral Salt (E500, E501, E339, E450)], Flavour Enhancer (E621), Black Pepper Powder, Bonito Powder (Fish), Food Acid (E331), Disodium Succinate.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
586KJ / 140kcal |
|
Fats |
0.7g |
|
of which saturates |
0g |
|
Total Carbohydrate |
29.6g |
|
of which sugar |
1.1g |
|
Dietary Fibres |
0g |
|
Protein |
3.6g |
|
Salt |
0.64g |
Allergen Information: Contains Wheat, Cereals containing Gluten, Soy, Bonito (Fish) and Anchovy (Fish).
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