Description: Sun Vally Arirang White Sushi Rice 2.5kg. A packet of delicious Korean brown sushi rice, perfect for sushi lovers out there!
Tuk Tuk Method: Pour cups of rice into the inner pan of the rice cooer using measuring cup and rinse lightly. Add water as suggested by the rice cooker manufacturer. Let it stand for 30 minutes. Turn rice cooker on. Stir and loosen rice after cooking has been completed, then serve.
Storage: Store in a cool, dry place away from direct sunlight.
Ingredients: Milled Rice.
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
1500KJ / 360kcal |
Fats |
1.7g |
of which saturates |
0.3g |
Total Carbohydrate |
82g |
of which sugar |
0.6g |
Dietary Fibres |
0.9g |
Protein |
5g |
Salt |
0g |
Allergen Information: None.
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