Description: Takao Sushi Rice Vinegar 200ml. This Sushi Rice Vinegar from Japan is used to mix with Japonica rice for making authentic Japanese Sushi, Maki and Rolls. It can also be added to Salad Dressing, Stir Frying, Marinating to enhance the flavour.
Tuk Tuk Method: Simply pour straight from the bottle to your dishes and enjoy!
Storage: Store in a cool, dry place away from direct sunlight.
Ingredients: Vinegar (Brewed Vinegar, Distilled Vinegar, Acetic Acid), Sugar, Mirin, Salt, Preservative (Sodium Benzoate).
Nutrition Information:
|
Typical Values |
Per 100ml |
|
Serving |
100ml |
|
Energy |
314KJ / 75kcal |
|
Fats |
0g |
|
of which saturates |
0g |
|
Total Carbohydrate |
18.7g |
|
of which sugar |
16g |
|
Protein |
0g |
|
Salt |
1.1g |
Allergen Information: None.
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