Description: Tanoshiya Japanese Udon Noodles (200g*4Pcs) 800g. Indulge in the authentic flavours of Japan with Tanoshiya Japanese Udon Noodles. Made with high-quality ingredients, these udon noodles offer a rich and satisfying taste experience. Enjoy the soft and chewy texture, while benefiting from the nutrients and health benefits of traditional Japanese cuisine.
Tuk Tuk Method: 1. Cook noodles in boiling water for 1 minute, drain well and set aside. 2. Add soup and 280ml of boiling water to the bowl and stir well. 3. Serve with your favourite garnish.
Storage: Store in a cool and dry place, away from direct sunlight.
Ingredients: Wheat Flour(62.8%), Water, Tapioca, Salt, Acidity Regulator(E325), Stabiliser(E401), Acidity Regulator(E270)
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
518kJ/123.7kcal |
Fats |
0.4g |
of which saturates |
0g |
Total Carbohydrate |
26g |
of which sugar |
0g |
Dietary Fibres |
-g |
Protein |
3.0g |
Salt |
0.33g |
Allergen Information: Contains Wheat.
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