Description: Tung Chun White Vinegar 同珍白醋 500ml. It is pure and natural, tasty with rich vinegar aroma. Perfect for marinating meats and seasoning.
Tuk Tuk Method: Shake well before use.
Storage: Store in a cool and dry place away from direct sunlight. Keep refrigerated after opening.
Ingredients: Water, Rice Vinegar (Water, Rice) (20%), Acidity Regulator (E260).
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
54kJ/12kcal |
Fats |
0g |
of which saturates |
0g |
Total Carbohydrate |
0g |
of which sugar |
0g |
Dietary Fibres |
0g |
Protein |
0g |
Salt |
0.15g |
Allergen Information: None.
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