Description: Yangtse River Preserved Vegetable (Shredded) 340g. Discover the bold and tangy flavour of Yangtse River Preserved Vegetable (Shredded) 340g. Made from the finest ingredients, this versatile preserved vegetable adds a unique twist to any dish. Perfect for stir-fries, soups, and more, it's a must-have for any kitchen!
Tuk Tuk Method: Stir-fry: Cook the rice vermicelli in boiling water for 16-18 minutes, drain and rinse with cold water. Stir-fry prepared sliced meat, seafood or vegetables, add prepared rice vermicelli and stir-fry for 1-2 minutes. Soup Noodles: Boil the rice vermicelli with your favourite soup for a few minutes, add seasoning before serving
Storage: Please keep in a cool place and avoid direct sunlight.
Ingredients: Chinese Mustard Stem(87%), Salt, Chilli.
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
167kJ/40kcal |
Fats |
0g |
of which saturates |
0g |
Total Carbohydrate |
6.7g |
of which sugar |
5g |
Protein |
3.3g |
Salt |
12g |
Allergen Information: Contain Mustard and May Contain Sulphites.
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