The most popular type of Kimchi in Korea that uses the entire Korean cabbage. The best quality cabbages are strictly chosen from each season, which will be slightly salted for a considerable time period. After such preliminary seasoning, the cabbages will be mixed with natural spices prepared according to the middle province style recipe.
Great purchase - really really enjoyed this!
I seriously haven't tasted better kimchi so far. Addictive 😃
Really enjoyed this Kimchi, best I have tasted in the U.K.
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