Description: Bamboo Tree Rice Paper for Deep Fried 22cm 400g. A packet of delicious rice paper from Vietnamese, perfect for deep frying spring rolls.
Tuk Tuk Method: Perfect for deep fried Dung Cho Cha Gio. Dip into warm water for 5 seconds, add ingredients and deep fry at 175 degrees celsius until golden brown.
Storage: Store in a cool, dry place away from direct sunlight.
Ingredients: Rice 60%, Tapioca Starch, Wheat Flour, Salt, Water.
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
1491KJ/351kcal |
Fats |
0g |
of which saturates |
0g |
Total Carbohydrate |
87g |
of which sugar |
1.5g |
Dietary Fibres |
0g |
Protein |
0g |
Salt |
0.44g |
Allergen Information: Contains Wheat Flour.
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