Chang Tapioca Flour 泰國菱粉 400g


  • Description: Chang Tapioca Flour 400g. Tapioca flour is a popular, gluten free flour made from the starch of cassava root.

    Tuk Tuk Method: Perfect to use when baking gluten free goods and an allergy friendly thickener for sauces, soups, puddings and stews.

    Storage: Store in a cool, dry place.


  • Nutrition Information:

    Typical Values

    Per 100g

    Serving

    100g

    Energy

    1586KJ / 379kcal

    Fats

    0g

    of which saturates

    0g

    Total Carbohydrate

    97g

    of which sugar

    0g

    Dietary Fibres

    0g

    Protein

    0g

    Salt

    0g

     

     

     

    Allergen Information: None


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