Description: Ching Kee Cookie Egg Rolls are crunchy, buttery treats that are great for your snack collection. These delicious cookie rolls are baked to a golden brown and have a light and flaky texture that melts in your mouth. It also comes in an enticing package.
Ching Kee Cookie Egg Rolls are a Hong Kong brand that also comes in a variant called the Ching Kee Phoenix rolls. They are packed in a protective atmosphere to ensure freshness and quality.
The distinguishing feature of Ching Kee's Cookie Egg Rolls is its distinctive texture, which is delicately flaky on the inside and crisp on the surface. A delightful crunch that gives way to a melt-in-your-mouth experience is ensured by the meticulous preparation and baking procedure, which you can’t experience if you do not place an order right away. Try it now and nod your head in affirmation to this delicious cookie.
How to Enjoy the Ching Kee Cookie Egg Rolls the Tuk Tuk Way:
Explore a variety of enjoyable ways to make the best of your Ching Kee Cookie Egg Rolls:
The simplest way to enjoy your Ching Kee Cookie Egg Rolls is by enjoying them straight from the package. The crispy layers and sweet, buttery flavour transforms your snacking experience.
Take your tea or coffee break to another level when you pair them with this fantastic snack. This combo ultimately transforms your favourite hot beverage moment into a delightful moment of relaxation.
You can create a unique dipping experience by pairing your Ching Kee Cookie Egg Rolls with your favourite sauces or spreads for an extra layer of flavour. You can try chocolate ganache, caramel, or fruit compotes to customise your dippings.
Share the joy by gifting Ching Kee Cookie Egg Rolls to friends and family. This cookie egg roll makes a thoughtful present for any occasion. Make celebrations memorable by incorporating Ching Kee Cookie Egg Rolls into dessert platters or party spreads. Their golden elegance adds a touch of sophistication to any festive occasion.
However you choose to enjoy them, Ching Kee Cookie Egg Rolls are a versatile and delightful experience.
Storage: Store your Ching Kee Cookie Egg Rolls in a cool, dry place, shielded away from direct sunlight. Keep them in the refrigerator upon opening.
Ingredients: Wheat Flour (45%), Sugar (18%), Egg (18%), Shortening (9%), Coconut (8%) and Sesame Seeds (2%).
Nutrition Information:
Typical Values |
Per 100g |
Energy (kJ) |
2100 kJ/ 500 kcal |
Fats (g) |
29g |
of which saturates (g) |
15g |
Total Carbohydrate (g) |
62g |
of which sugar (g) |
25g |
Dietary Fibre (g) |
0g |
Protein (g) |
8g |
Salt |
0.1g |
Allergen Information: This product contains egg, wheat, and sesame.
Ching Kee Egg Rolls still tastes as good as ever but this box had many rolls already broken. Once upon a time I seem to remember there were two layers of bubble wrap plastic to stop the tolls rattling inside the tin but this time found only one layer of that material. Consequently to much room inside the tin left for the rolls to shake about during transit from production line to final customer. This would deter me from buying this as a gift and would probably away me to choosing the Phoenix Rolls instead (but then I have heard from recipients didn't like the Phoenix Rolls so much because of too much sugar inside and preferred the Egg Rolls).
Hope this complaint reaches Ching Kee company and they will decide to pack the rolls properly in the future. Therefore can only score it 4 stars this time.
Taste great
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