Description: Mei Xin Mini Assorted Mooncake 美心迷你版月餅 (70g*2Pcs) 140g. Mooncakes are a traditional Chinese delicacy eaten during Mid-Autumn Festival. They are often given as a gift between friends and family to celebrate this joyous occasion. This beautiful box contains 2 delicious traditional mooncakes: White Lotus Seed Paste Mooncake with Egg Yolk/Lotus Seed Paste Mooncake with Egg Yolk, a highly popular flavour across Asia! Made in Hong Kong.
Tuk Tuk Method: Simply cut your mooncake into slices and enjoy! Perfect for sharing with family and friends!
Storage: Store in a cool, dry place and avoid direct sunlight.
Ingredients: MX White Lotus Seed Paste Mooncake with Egg Yolk: White Lotus Seed Paste(59%)(Lotus Seed, Sugar, Water, Peanut(Oil), Wheat Flour(Gluten), Salted Egg Yolk(12%), Syrup(Sugar, Water, Lemon, Acidity Regulator(E330)], Peanut Oil, Egg, Edible Lye Water[Water, Acidity Regulator9E501, E500)]. MX Lotus Seed Paste Mooncake with Egg Yolk: LOtus Seed Paste(59%)(Lotus Seed, Sugar, Water, Peanut(Oil), Wheat Flour(Gluten), Salted Egg Yolk(12%), Syrup[Sugar, Water, Lemon, Acidity Regulator(E330)], Peanut Oil, Egg, Edible Lye Water[Water, Acidity Regulator(E501, E500)]
Nutrition Information:
White Lotus Seed Paste Mooncake with Egg Yolk | Lotus Seed Paste Mooncake with Egg Yolk | |
Typical Values |
100g |
100g |
Serving |
100g |
100g |
Energy |
1797KJ / 430kcal |
1777KJ / 425kcal |
Fats |
22g |
22g |
of which saturates |
4.9g |
4.9g |
Total Carbohydrate |
51g |
50g |
of which sugar |
35g |
33g |
Protein |
6.0g |
5.8g |
Salt |
0.20g |
0.20g |
Allergen Information: Contains Peanut, Wheat(Gluten) and Egg. It may contain Crustaceans, Fish, Milk, Nuts, Celery, Mustard, Lupin, Molluscs, Soybeans, Sesame Seeds, Sulphites and their products.
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