Tao Tao Ju Hot & Spicy (Mala) Crayfish Cheung Fun 185g

Tao Tao Ju Hot & Spicy (Mala) Crayfish Cheung Fun 陶陶居小龍蝦腸粉麻辣味 185g (Frozen)

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  • Description: Tao Tao Ju Hot & Spicy (Mala) Crayfish Cheung Fun 陶陶居小龍蝦腸粉麻辣味 185g (Frozen). A packet of frozen crayfish Cheung Fun with hot & spicy (mala) flavour(3Pcs* Cheung Fun 55g & Soy Sauce 20g), perfect for dim sum at home!

    Tuk Tuk Method: For the best results, cook from frozen. All appliances vary the followings are guidelines only. Please ensure the product is thoroughly cooked and piping hot before serving and always be careful of hot steam when removing Cheung Fun from the steamer. Steam (Best Choice): 1. Do not defrost; remove the package, add 1/3 water into a steamer, and bring water to a boil. 2. Put Cheung Fun into a steamer and steam for about 5 minutes over medium heat. Microwave: Place frozen Cheung Fun in a microwave-safe container with a lid, and microwave (700w) for 2-3 minutes; if the microwave (700w) for 2-3 minutes, if the microwave power or the number of food changes, the heating time should be adjusted appropriately.

    Storage: Keep frozen at -18°C or below until best before data. Do not refreeze once defrosted.

    This item was originally frozen and may become chilled during delivery. Please follow the manufacturer’s instructions or the recommended use-by date. The ice packs we provide are to maintain the temperature of the frozen/chilled goods. When arriving to the customer, frozen products may be slightly defrosted on the surface, but the products are still in perfect condition to cook on the same day. By agreeing to purchase this product you are aware that we cannot accept returns or refunds for chilled/frozen products.

  • Nutrition Information:

    Typical Values

    Per 100g

    Serving

    100g

    Energy

    761KJ / 182kcal

    Fats

    2.2g

    of which saturates

    0.4g

    Total Carbohydrate

    32g

    of which sugar

    1.2g

    Protein

    4g

    Salt

    1.5g

     

     

     

    Allergen Information: Contains Crustacean, Soybean, Wheat and Peanut.

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