Description: WJT Spicy Preserved Vegetables 味聚特五香榨菜 80g . These Chinese spicy preserved vegetables can be eaten with rice or cooked with other meat dishes. Zha Cai, or Sichuan Preserved Vegetable, is a spicy Sichuanese speciality featuring a type of mustard stem pickled by packing it with salt, garlic and chilli. It is a very versatile pantry ingredient that packs a powerful flavour punch and can be added to soups and stews, as well as steamed or stir-fried dishes.
Tuk Tuk Method: Simply consume straight from the product or follow instructions on the product and enjoy!
Storage: Store in a cool, dry place away from direct sunlight.
Ingredients: Preserved vegetables (mustard, salt), salt, sugar, rapeseed oil, cooking wine, flavour enhancer, acidity regulator, spices
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
122KJ / 29.12kcal |
Fats |
1g |
of which saturates |
0.2g |
Total Carbohydrate |
5.3g |
of which sugar |
2.0g |
Protein |
1.2g |
Salt |
5.2g |
Allergen Information: Contains: mustard
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