Description: Maehara Seifun Soybean Flour 200g. Maehara Seifun Soybean Flour 200g offers a finely milled, high-quality flour made from carefully selected soybeans. Rich in protein and natural nutrients, it is ideal for enhancing the texture and nutritional profile of various recipes, such as baked goods, sauces, and traditional Japanese dishes. This versatile flour supports healthier cooking options, making it a valuable ingredient for culinary professionals and enthusiasts seeking authentic flavor and improved nutritional value.
Tuk Tuk Method: Simply follow instructions on packet and enjoy.
Storage: Store in a cool, dry place away from direct sunlight.
Ingredients: Soybeans.
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
1886KJ/451kcal |
Fats |
25g |
of which saturates |
-g |
Total Carbohydrate |
28g |
of which sugar |
10g |
Protein |
36g |
Salt |
0g |
Allergen Information: Contains Soy.
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