Description: Masuya Miso Light Miso Paste 300g. Masuya Miso Light Miso Paste 300g offers a delicate and subtly sweet flavour profile, perfect for enhancing soups, marinades, and dressings without overpowering other ingredients. Crafted using traditional fermentation methods, this light miso provides a balanced umami richness while maintaining a lighter sodium content. Ideal for chefs seeking authentic Japanese seasoning with a refined taste, it integrates smoothly into a variety of dishes, contributing depth and complexity with every spoonful. Its 300g size makes it convenient for regular use in both home kitchens and professional settings.
Tuk Tuk Method: 1. Start by boiling 4 large cups of water mixed with the dashi in a sauce pan. 2. Pour a small amount of water into a smaller pan and stir in 2-4 tablespoons of miso paste. (This is to avoid making a lumpy soup). 3. Add the dissolved miso paste back into the sauce pan and stir to keep the mix smooth. 4. Add a handful of dried wakame directly to the soup. 5. Chop up a block of tofu into small 1cm cubes and add to the soup. 6. Finally add the spring onion and serve the soup into small bowls for eating.
Storage: Store in a cool, dry place away from direct sunlight.
Ingredients: Water, Soybeans, Rice, Salt, Ethanol, Seasonings.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
765KJ/183kcal |
|
Fats |
5.5g |
|
of which saturates |
0.7g |
|
Total Carbohydrate |
24.0g |
|
of which sugar |
10.0g |
|
Dietary Fibres |
0g |
|
Protein |
10.0g |
|
Salt |
11.7g |
Allergen Information: Contains Soy.
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