Description: S&B Hayashi Rice Japanese Gravy Mix 160g. A quick and easy way to make a delicious and authentic Japanese sauce, perfectly paired with your choice of meat and boiled rice.
Tuk Tuk Method: Stir-fry your choice of meat and vegetables with oil until lightly browned. Add water and bring to a boil. Reduce heat, cover and simmer until ingredients are tender. Turn heat off and add S&B Hayashi Rice Japanese Gravy Mix and stir until sauce has completely melted. Simmer for 5 minutes and stir continuously. Serve hot with white rice and enjoy!
Storage: Store in a cool, dry place and avoid direct sunlight.
Ingredients: Vegetable Oils (Palm Oil, Rapeseed Oil), Wheat Flour, Sugar, Corn Starch, Salt, Flavour Enhancers (E621, E627, E631), Dextrin, Colours (E150a, E160c), Tomato Powder, Mushroom Bouillon (Contains Soybean, Celery), Vegetable Bouillon Powder (Dextrin, Salt, Sugar, Onion Extract, Carrot Extract, Sauteed Onion, Rice Oil, Celery Extract, Yeast Extract, Spices (Contains Celery), Banana, Chinese Cabbage Extract Powder, Soy Sauce Powder (Contains Soybean, Wheat), Onion Powder, Spices, Acid (E296), Artificial and Natural Flavour (Contains Celery), Spice Extract.
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
2291KJ / 501kcal |
Fats |
30.0g |
of which saturates |
18.0g |
Total Carbohydrate |
52.7g |
of which sugar |
9.3g |
Protein |
5.8g |
Salt |
8.4g |
Allergen Information: Contains Wheat, Soy and Celery.
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