Description: Saikyo Miso White Miso 300g. Saikyo miso represents the pinnacle of white miso craftsmanship, originating from Kyoto's prestigious brewing tradition. This 300g jar delivers a delicate, subtly sweet flavour profile with pronounced umami depth—characteristics that distinguish premium white miso from standard varieties. The pale golden hue indicates minimal fermentation, preserving the miso's refined taste and nutritional integrity. Ideal for discerning cooks seeking authentic Japanese ingredients, Saikyo miso elevates traditional miso soups, glazes, dressings, and marinades with sophisticated complexity. Its lower salt content compared to darker misos makes it particularly versatile for both savoury and lightly sweet applications. Store in a cool place to maintain optimal flavour and enzymatic properties.
Tuk Tuk Method: Ready to use!
Storage: Store in a cool and dry place, away from direct sunlight.
Ingredients: Soybean, Rice, Salt, Starch Syrup, Alcohol.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1005kJ/240kcal |
|
Fats |
4.0g |
|
of which saturates |
0g |
|
Total Carbohydrate |
43.7g |
|
of which sugar |
6.2g |
|
Dietary Fibres |
-g |
|
Protein |
7.3g |
|
Salt |
4.9g |
Allergen Information: Contains Soybeans.
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