Description: Sempio Wheat Noodles Soft & Thin 韩国小麦面 (软, 薄) 1.5kg.Sempio's springy noodles are specially made with unique dough and good-quality wheat flour. Sempio wheat noodles, soft & thin are slowly dried in a cool place by the slow-drying method developed from the old traditional way giving them a smooth texture. It is the thinnest of wheat noodles, almost like vermicelli. Great for all noodle recipes, perfect for noodle lovers out there!
Tuk Tuk Method: 1. Bring 1l water to a boil in a pot; widely spread Sempio Wheat Noodles 56g in boiling water. 2. Cook wheat noodles in boiling water for 3-4 minutes, stirring occasionally. 3. Rinse under cold water 3 times and drain well. Twist noodles into a nest in a serving bowl. 4. Add sauce and ingredients based on your personal preferences, and then enjoy!
Storage: Store in a cool and dry place, away from direct sunlight.
Ingredients: Wheat Flour, Salt.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1416kJ/334kcal |
|
Fats |
2g |
|
of which saturates |
0g |
|
Total Carbohydrate |
70g |
|
of which sugar |
3g |
|
Protein |
10g |
|
Salt |
3g |
Allergen Information: Contains Wheat.
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