Sun Fung Bakery Chinese New Year Cake - Brown sugar 黃糖年糕 470g

Description: Sun Fung Bakery Chinese New Year Cake - Brown sugar 黃糖年糕 470g is a traditional and delicious cake that is made with glutinous rice flour, brown sugar, and water. During the Chinese New Year, it is taken as well as shared and gifted between friends and family because it is believed to symbolise good fortune, abundance, and joy.

Sun Fung Bakery Chinese New Year Cake - Brown sugar is a soft steamed cake made with brown sugar, which adds a rich and caramelised flavour to the cake, as well as a dark brown colour.

The Sun Fung Bakery Chinese New Year Cake - Brown sugar because it is a tasty and nutritious snack that holds great cultural values. Order yours today and celebrate the new year with a sweet and brown sugar delight.

How to Enjoy Your Sun Fung Bakery Chinese New Year Cake - Brown Sugar the Tuk Tuk Way: Sun Fung Bakery Chinese New Year Cake - Brown sugar can be enjoyed in the following ways for an amazing and distinctive experience:

1. The Chinese New Year Cake is a cake of luck and therefore, goes well with milk drinks, health drinks and juice drinks to create a creamy and satisfying combination of flavours and textures.

2. Enhance the flavour of your Chinese New Year cake by coating it with beaten eggs before consumption, adding a distinct and delightful taste.

3. An equally pleasant method of enjoying your Chinese New Year Cake is by sharing it with loved ones, fostering a pleasant, lucky and delightful snacking experience.

Storage: To keep your Sun Fung Bakery Chinese New Year Cake - Brown sugar fresh, store it in an airtight container at room temperature, away from moisture and direct sunlight. Consume the Chinese New Year Cake within a few days of purchase to enjoy its delightful soft and chewy texture to the fullest.