Description: Sun Fung Bakery Pandan Rice Cake 250g is a flavorful dessert made with rice flour and infused with the fragrant essence of pandan, a tropical plant commonly used in Southeast Asian cuisine.
The taste is subtly sweet with a pleasant hint of aromatic pandan flavour. It is soft and slightly dense, offering a satisfying chewiness that makes each bite delightful. It has a smooth, comforting feel that adds to the overall enjoyment, creating a distinct and enjoyable snacking experience.
Sun Fung Bakery's Pandan Rice Cake is a wonderful option for anyone looking to indulge in a tasty and culturally rich dessert as well as enjoy the subtle sweetness and comforting flavours of pandan. Try it today and experience desserts at its finest!
How to Enjoy the Sun Fung Bakery Pandan Rice Cake the Tuk Tuk Way:
You can enjoy the Sun Fung Bakery Pandan Rice Cake in a couple of ways:
1. You can drizzle your cake with some honey, maple syrup, or caramel sauce. The sticky and sweet sauces will make the cake even more moist and rich.
2. Additionally, pairing your cake with a drink is fantastic. There is a vast array of drinks to pair with your cake, some of which include: Juice drinks, bubble, cold or hot tea and coffee.
3. Spread the happiness by sharing your Pandan Rice Cakes with your loved ones for a delightful and shared snacking experience.
Storage: Store at or below -5 degrees Celsius. Please refrain from refreezing after thawing. It is recommended to refrigerate after opening.