Tuk Tuk Mart
Tuk Tuk Homemade Fresh Rice Dumpling (Zong Zi) with Pork & Salted Egg 自製新鮮鹹肉粽子 350g
- 🚚 Delivered across Great Britain from our Manchester store
- 📦 Free UK delivery over £75 — plus £5.50 fresh & frozen packing
- 🧡 Fresh and frozen packed with care
-
Description: Zongzi is the bamboo-leaf-wrapped sticky rice dumpling eaten at the Dragon Boat Festival — and Tuk Tuk Homemade Fresh Rice Dumpling (Zong Zi) with Pork & Salted Egg 自製新鮮鹹肉粽子 350g is ours, made fresh in small batches where most others are sold frozen. Inside the glutinous rice: seasoned pork, salted egg yolk, peanuts, red beans, mung beans and mushroom, simmered until the bamboo leaves perfume every grain. Savoury, sticky and properly filling.
Tuk Tuk Method: Boil for 30 minutes, unwrap the bamboo leaves and eat hot. One dumpling makes a filling lunch, and leftovers can be sliced and pan-fried for a crisp crust.
Storage: Keep in the fridge or the freezer. If stored in the freezer, defrost thoroughly before boiling the rice dumpling.
-
Nutrition Information:
Typical Values
Per 100g
Serving
100g
Energy
-kJ/kcal
Fats
-g
of which saturates
-g
Total Carbohydrate
-g
of which sugar
-g
Dietary Fibres
-g
Protein
-g
Salt
-g
Allergen Information: Peanuts, Red bean, split mung bean, duck egg yolk, and other unknown allergens may be present.
Ingredients
Nutritional information
Typical values per 100g. Reference intake of an average adult (8,400kJ / 2,000kcal).
Delivery
We deliver across mainland UK via DHL, 1–7 working days. Standard delivery £6.20, free on orders over £75. A £5.50 surcharge applies to fresh & frozen orders for temperature-controlled packaging.
Couldn't load pickup availability
Share this product
