Description: YX Brand Hot & Sour Vermicelli 袁鮮 酸辣粉 276g. YX Brand Hot & Sour Vermicelli 袁鮮 酸辣粉 276g offers an authentic blend of spicy and tangy flavours, delivering a classic Sichuan street food experience at home. Made with high-quality vermicelli, it provides a satisfying texture that absorbs the vibrant hot and sour sauce perfectly. This convenient 276g pack makes it easy to enjoy a bold and flavourful meal anytime, ideal for those seeking an expert-crafted taste of traditional Chinese cuisine.
Tuk Tuk Method: Boil the vermicelli for about 3 minutes, drain, add about 300ml of soup and mix well with seasoning then ready to serve.
Storage: Please store the product in a cool, dry environment and shield it from direct sunlight.
Ingredients: Vermicelli Bag: Tapioca Starch, Sweet Potato Starch, Water, Salt, Preservative (E262), Acidity Regulator (E330). Chilli Sauce Bag: Vegetable Oil, Chilli Powder, Fermented Black Bean, Pickled Mustard, Roasted Sesame, Sichuan Pepper, Ginger, Shallot. Seasoning Bag: Tofu Skin (Soybean Powder, Water, Salt), Fried Soya Beans (Soyabean, Rapeseed Oil), Glucose, Salt, Artificial Chicken Flavour (Flavour Enhancer (E621, E635), Yeast Extract, Soya), Anti-caking Agent (E551). Vinegar Bag: Water, Sorghum, Bran, Wheat, Pea, Salt.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy (kJ) |
916kJ/ 218.1kcal |
|
Fats (g) |
0g |
|
of which saturates |
0g |
|
Total Carbohydrate |
53.9g |
|
of which sugar |
2.0g |
|
Protein |
0g |
|
Salt |
0.245g |
Allergen Information: Contains Wheat, Sesame, Soya, Soyabean and Pea.
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